9,90 €
Melinda’s Ghost Pepper Hot Sauce. This sauce is made with Bhut Jolokia chili, originally from Northern India—one of the world’s hottest chilies (around one million Scoville). And just like the chili itself, this Melinda’s sauce is seriously hot. Crafted the Melinda’s way with fresh ingredients and the finest chilies in the world, it’s a versatile sauce made for true chili lovers!
Origin: Texas, USA
Contents: 148 ml
Out of stock
Ingredients: Bhut Jolokia chili mash (Bhut Jolokia chili, water), vinegar, habanero chili, carrot, onion, lime juice, salt, garlic, antioxidant (citric acid), thickener (xanthan gum).
Allergens: May contain traces of nuts (coconut), egg, soybeans, wheat, and milk.
Nutritional values per 100 g:
Energy: 129.7 kJ / 31 kcal
Fat: 0.7 g
– of which saturated: 0.2 g
Carbohydrates: 5.1 g
– of which sugars: 2.8 g
Protein: 1.1 g
Salt: 6.2 g
| Weight | 0,35 kg |
|---|---|
| Spiciness | |
| Сhili variety |
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Daniel Nugent (verified owner) –
surprisingly mild for a ghost pepper sauce, which is a good thing as you get to taste the flavour more, this one is quite vinegary.