Ingredients: Crushed dried chili
Nutritional values (per 100 g):
Energy: 1218 kJ / 291 kcal
Fat: 10.1 g
– of which saturated: 2.6 g
Carbohydrates: 14 g
– of which sugars: 12.9 g
Protein: 14.6 g
Salt: 0.04 g
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Gonchuaru chili flakes are a cornerstone of Korean cuisine – sun-dried, seedless chili flakes that add flavor and color to a variety of dishes.
✔️ Beautifully red
✔️ Rich in flavor
✔️ Slightly smoky, pleasantly spicy, with a touch of sweetness
This version is Taeyangcho Yakan Maewoon – finely ground, high-quality flakes used in authentic Korean recipes like:
🥬 Kimchi
🍜 Bibimbap
🍖 Marinades
🥣 Sauces and dips
If you love Korean food or want to explore new flavors, Gochugaru is a must-have in your spice collection!
🌍 Origin: China
🏭 Manufactured in: South Korea
📦 Contents: 50 g
In stock
EAN: N/AIngredients: Crushed dried chili
Nutritional values (per 100 g):
Energy: 1218 kJ / 291 kcal
Fat: 10.1 g
– of which saturated: 2.6 g
Carbohydrates: 14 g
– of which sugars: 12.9 g
Protein: 14.6 g
Salt: 0.04 g
| Weight | 0,1 kg |
|---|
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