Backland’s Garlic & Rosemary Biltong 100g

11,90 

Backland’s Garlic & Rosemary is proof that traditions can and should be challenged. This biltong is a flavor combination that might seem surprising on paper, but immediately convinces with the first bite. It’s bold, aromatic, and truly in a class of its own.

The flavor profile is expertly built in layers. The main player is garlic, which imparts a familiar, bold character to the meat. Alongside it, subtly in the background, is rosemary. It doesn’t seek to dominate but rather adds a woody, herbal elegance that deepens the flavor of the meat.

This is biltong for the culinary enthusiast. It combines Finnish beef with Mediterranean herbal notes in a way that simply works.

Origin: Nokia / Finland

Content: 100 g

Only 1 left in stock

EAN: N/A
Vain 1 jäljellä varastossa!

Ingredients: Beef (FI), salt, coriander seeds, black pepper, rosemary, garlic, sugar, red wine vinegar.

Nutritional values per 100 g
Energy: 987 kJ / 236 kcal
Fat: 6 g
– of which saturates: 2 g
Carbohydrates: 8 g
– of which sugars: 5 g
Protein: 39 g
Salt: 5 g

Strongly salted

BILTONG STORAGE INSTRUCTIONS

When you receive your bag of biltong, we recommend enjoying it fresh!
If you don’t finish the whole bag at once, follow these guidelines to ensure the best shelf life:

Let it breathe: Transfer any remaining biltong into a paper bag or an open bowl. Airflow is important to help the product stay fresh and maintain its quality.

Storage location: Biltong does not need to be kept in the refrigerator. A room-temperature spot protected from direct sunlight is the best option.

Shelf life: When stored properly in a breathable container, biltong keeps well — often significantly longer than the date printed on the packaging.

Keep away from pets: The aroma of biltong is irresistible. Store it somewhere dogs, cats, and other pets cannot reach.

Additional information

Weight 0,15 kg

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