Wings Sauces

Craving wings, but missing the sauces? No worries! Soosikauppa’s wing sauces will elevate your meal, whether you’re just starting out with mild heat or you’re a true chili enthusiast. Our versatile selection includes classic wing sauces like favorites from Siipiweikot and Poppamies, as well as adventurous options like American and Asian hot wings sauces.

In our online store, you’ll find the perfect hot wings sauce for every taste. Filter sauces by heat level and chili variety, making it easy to find the ideal match for your dish — from sweet and mild to mouth-burning heat.

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    5,90 
    Spiciness🌶️: 2/5 medium
    Сhili variety: Cayenne
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  • , ,

    5,90 
    Spiciness🌶️: 1/5 mild
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    4,90 
    Spiciness🌶️: 2/5 medium
    Сhili variety: Cayenne
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    11,50 
    Сhili variety: Cayenne
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  • ,

    11,50 
    Spiciness🌶️: 2/5 medium
    Сhili variety: Cayenne
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  • ,

    8,90 
    Spiciness🌶️: 1/5 mild
    Сhili variety: Cayenne
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  • ,

    4,90 
    Spiciness🌶️: 2/5 medium
    Сhili variety: Cayenne
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  • ,

    5,90 
    Spiciness🌶️: 2/5 medium
    Сhili variety: Cayenne
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  • ,

    4,90 
    Spiciness🌶️: 3/5 Spicy
    Сhili variety: Cayenne
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    8,90 
    Spiciness🌶️: 4/5 Spicy
    Сhili variety: Bhut Jolokia, Cayenne, Habanero
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  • ,

    8,90 
    Сhili variety: Cayenne, Habanero
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  • , ,

    9,90 
    Spiciness🌶️: 2/5 medium
    Сhili variety: Cayenne
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Wings Sauces for Everyone

Wings are a classic meal, and their heat and flavor are always finished with a wing sauce. Mild wing sauces can be applied with a generous hand, while the hottest wing sauces only need a tiny drop to bring on the tears.

A great sauce adds flavor and depth to your wings and practically tempts you to pour on another round. Most wing sauces are fairly sticky so they cling to the wings as well as possible, this also makes the bottles go further, since the sauce doesn’t just run off onto the plate.

There are plenty of ways to make and enjoy spicy wings. Brush on a heat-stable wing sauce during cooking, build a tasting platter with dipping sauces, or drown your cooked wings in sauce right before eating. Depending on the sauce, the result can be crispy wings with a pleasant burn, juicy wings dripping with sauce, or wings rolled in a sticky glaze that takes you on a real flavor journey.