Blues Hog

A BBQ legend born in Missouri — loved around the world.

Blues Hog is one of the most respected BBQ brands of all time in the United States. Its roots lie in Missouri, where competition pitmaster Blues Hog was founded by Bill Arnold, who developed his recipes out of a deep love for traditional smoking and uncompromising flavor. Today, Blues Hog sauces and rubs are true classics — and the secret weapon of many champions on the BBQ competition circuit.

Sweet, spicy, and incredibly versatile.
Blues Hog sauces are known for their unique balance of sweetness and spice, making them a perfect match for ribs, wings, burgers, and even vegetables. The rubs and glazes are designed to complement smoky flavors and create a delicious, caramelized crust on the surface of the food.

Blues Hog – when you want the very best in BBQ.